We are lucky to live in such a bountiful state. Where else can you vault across cultures by tasting French reds one day, then enjoying all that’s Greek the next, getting to be an insider at Sunset magazine another and topping it all off with a taste of California wines, all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. June 1-8
Articles by Liza Mock
We are lucky to live in such a bountiful state. Where else can you learn all about Sake by tasting it, cook an elegant lunch, learn how to grow veggies at home, taste some cheese, then enjoy port and chocolates all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. May 25-June 1
We are lucky to live in such a bountiful state. Where else can you walk through a quaint town with a glass of wine, learn how to cook authentic Mexican food with a story, and feast on a traditional Jewish meal while learning about history all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. May 18-25.
We are lucky to live in such a bountiful state. Where else can you drink your fill of pinot noir, meet several different winemakers, enjoy perfectly paired wine dinners and share a friendly pot luck all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. May 11-18.
We are lucky to live in such a bountiful state. Where else can you choose between champagne brunch, Italian delicacies or wine, jazz and sushi, enjoy delicious wines paired with perfect small bites and indulge in a luscious wine-paired dinner all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. May 4-11.
We are lucky to live in such a bountiful state. Where else can you celebrate the royal wedding at a pub, sample delicious appetizers, drink the stars of Napa, enjoy the cooking of an engineer who is also a chef, and learn how to make a perfect wine-paired dinner all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. April 27-May 4.
We are lucky to live in such a bountiful state. Where else can you be a part of the wine making process or just taste something yummy, learn how to make your own pickles and have a choice of decadent wine-paired dinners all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. April 20-27.
We are lucky to live in such a bountiful state. Where else can you eat the same dinner as was served on the last night on the Titanic, find jelly beans that taste great with wine, and enjoy a combination of food and art all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. April 13-20.
We are lucky to live in such a bountiful state. Where else can you walk through one vineyard on foot and ride through another on horseback, enjoy a four-course dinner in an intimate setting and learn how to throw a real tea party all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. April 6-13.
We are lucky to live in such a bountiful state. Where else can you enjoy a coffee tasting, learn about a traditional French holiday, watch a cooking demonstration, learn how to be an Italian wine expert, and shop for a good cause all in one week? Some might say we’re spoiled, but for us it’s just another South Bay week. March 30-April 6.
