Winter Reskilling Expo: Local Food Sovereignty
- When
- Sun Jan 27, 2013
- Where
- Museum of Art and History
- Time
- 10am-4pm
- Cost
- $5 - $25
- Tags
- Museums, Food Services
Description
Join the Museum of Art and History as they host this day of sustainable living-skills education. This event will feature a Water Salon, a panel on Local Food Sovereignty, a Foodies SkillShare and a TimeBank Mixer. There will also be eleven workshops, ranging from natural agriculture to beekeeping, seed starting to grafting, sauerkraut to cottage food practices and much more. For more information, go to http://reskillingexpo.org/More Info
- Link
- http://www.santacruzmah.org/
- Call
- 831.429.1964
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