Description
Join the San Jose Museum of Art as they explore the multifaceted subject of food and celebrate its role in our lives from inception to digestion. Employing Pecha Kucha, a fast-paced presentation style, various speakers will tackle diverse issues such as the future of food production, the changing face of hunger, land preservation, and urban farming. Ric Bretschneider, founder of the San Jose branch of Pecha Kucha, will moderate this event. For more information, go to
http://www.sanjosemuseumofart.org/event/pecha-kucha-night-food-thought
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