Restaurants News

Review: Palo Alto’s Terun Provides Unabashed Pizza Delight

Review: Palo Alto’s Terun Provides Unabashed Pizza Delight

Since its 2012 launch, Terún has become a popular spot in Palo Alto. The taste, experience and atmosphere is unabashedly Italian: A bar serving Italian wines and cocktails greets diners in the small entranceway. Dining tables sit closely together like a game of restaurant Tetris.

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Review: Tin Pot Creamery Pulls Off Some Creative Flavors

Review: Tin Pot Creamery Pulls Off Some Creative Flavors

Tin Pot serves attention-getting ingredient combinations along with familiar favorites. A scoop of comforting chocolate or mint chip can share cone space with palate-tweaking extravagances like crème fraîche, lavender with blueberry swirl or earl grey tea. Homemade toppings, like toasted graham crackers and shortbread cookies, as well as a delectable salted caramel sauce, can be added to any order.

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Original Gravity Celebrates Two-Year Anniversary This Weekend

Original Gravity Celebrates Two-Year Anniversary This Weekend

Downtown craft beer bar Original Gravity Public House has reached its two-year anniversary, and to commemorate the milestone a celebration of good beer will take place on July 19 starting at noon.

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Review: Louisiana Bistro Brings More Cajun Cuisine to San Jose

Review: Louisiana Bistro Brings More Cajun Cuisine to San Jose

New Orleans is equally famed for its Mardi Gras blowouts and its food, which is rarely a simple affair. Louisiana Bistro brings a welcome sense of home-cooking to this elaborate, rich cuisine.

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Interview: Husband and Wife Team Brings Mooyah Burgers to Morgan Hill

Interview: Husband and Wife Team Brings Mooyah Burgers to Morgan Hill

Terry and Brit Ratto, a husband-and-wife team from Morgan Hill, believe in their new project so much that they decided to leave their jobs of 25 years to try to build a “better burger.”

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Review: Tava Indian Kitchen Lets Diners Build Their Own Burroti

Review: Tava Indian Kitchen Lets Diners Build Their Own Burroti

Custom burritos are no longer the sole province of Mexican fast-casual joints. The clearly burrito-inspired wraps dubbed Burrotis are a signature item on the menu at Tava Indian Kitchen, which melds a Chipotle-style model with the flavors of an Indian buffet.

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Review: SP2 Communal Bar + Restaurant Combines Strong Bar Program with Creative Cuisine

Review: SP2 Communal Bar + Restaurant Combines Strong Bar Program with Creative Cuisine

With a strong bar program and a menu of Asian and European bistro fare, SP2 Communal Bar + Restaurant has all the makings to grow into a new favorite during the South Bay’s current restaurant renaissance.

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Spread Deli & Bottles Celebrates One-Year Anniversary

Spread Deli & Bottles Celebrates One-Year Anniversary

Downtown Campbell’s Spread Deli & Bottles opened last July to the delight of many South Bay food and beer fans thanks, in particular, to Spread’s tasty signature sandwiches and side dishes, the casual vibe and the beer selection from 10 taps and over 200 bottles….

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The Bacon Festival of America Returns, with Bacon Backup

The Bacon Festival of America Returns, with Bacon Backup

The second annual Bacon Festival of America is moving downtown to Plaza de Cesar Chavez and expanding to two days, July 4th and 5th. And this year, Moveable Feast is bringing in bacon backup.

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Scott’s Seafood to Host Firestone Walker Brewmaster’s Dinner

Scott’s Seafood to Host Firestone Walker Brewmaster’s Dinner

As beer-and-food pairing events continue to grow in popularity, more people are discovering the versatility of beer thanks to its variety of styles. A special rooftop patio dinner is scheduled for June 26 at Scott’s Seafood in downtown San Jose with a brewmaster dinner featuring Firestone Walker Brewing Company.

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