Susan Herrmann Loomis: Nuts in the Kitchen
- When
- Thu Jul 22, 2010
- Where
- Left Bank Restaurant
- Time
- 6:30pm - 8:30pm
- Cost
- $105
- Tags
- Restaurants, Literary Arts
Description
Cooks with Books Event!Left Bank Restaurant, Larkspur
Tickets: $105 per person
Reserve now
Reserve by phone at (415) 927-0960 ext 1
Not attending the event? Order a signed copy
Nuts in the KitchenJoin award-winning author and noted cooking teacher Susan Herrmann Loomis for a nutty evening of fun and delicious food. Nuts in the Kitchen is Herrmann’s latest and tenth cookbook. Her research on cooking with nuts led her all over the globe. In this book she brings nuts to life in 100 recipes for small plates, salads, main dishes, side dishes, and desserts. She also includes the essential nutritional information, menu ideas, and suggestions for stocking the pantry. Loomis is a columnist for France Today and a regular contributor to many publications. She owns and operates On Rue Tatin, a cooking school in Paris where she lives with her family. $105 per person.
More Info
- Link
- http://www.bookpassage.com
- Call
- (415) 927-0960 ext 1 (Box Office)
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