South Bay Left Bank Brasseries to Celebrate "Vin Rosé et Cuisine Provençale"

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South Bay Left Bank Brasseries to Celebrate "Vin Rosé et Cuisine Provençale"

The Left Bank Brasseries in San Jose and Menlo Park will be celebrating "Vin Rosé et Cuisine Provençale", the rosé wine and food of Provence, France, beginning on Monday, August 13 and continuing through Saturday, August 18. They will feature a choice of three Provence appellation rosé wines selected by Master Sommelier Eric Entrikin and offered in a flight of two ounce pours for $18.00 (also served by the glass, carafe or bottle, if available) ideal for enjoying along with a selection of special a la carte Provençale-inspired menus items that will vary depending on the restaurant location. All regular a la carte lunch and dinner offerings will also be available.

This celebration affords Left Bank Brasserie guests the opportunity to partake of a taste of Provence in dining rooms awash in lavender and sunflowers.

Menu specials in Santana Row in San Jose - Potato Garlic spread with summer vegetables and grilled garlic country bread ($9.50); Provençale-style Pizza with caramelized onions, oven dried tomatoes, Niçoise olives and anchovy ($12.75); Tomato Braised Beef Stew with white wine, garlic, onions, green olives, herbs de Provence and creamy parmesan risotto ($25.00); Bouillabaisse with mussels, prawns, clams, scallops, saffron, aïoli, parmesan and garlic toast ($34.00); and a Melon Tart with pastry crust, vanilla pastry cream and caramelized melon ($8.00).

Menu specials in Menlo Park - Stuffed calamari with ground pork, fines herbs, sweet corn, heirloom tomato vinaigrette and baby frisée ($12.75); Grilled eggplant spread with tahini, roasted garlic, sundried tomato tapenade and grilled baguette ($12.50); Grilled Swordfish with herbs de Provence, French fingerling potatoes, sweet pepper, sauce Basquaise and Arbequina olive oil ($26.50); and a Melon Tart with pastry crust, vanilla pastry cream and caramelized melon ($8.00).

Both locations will be pouring Domaine de Terrebrune 2011 Bandol (50% Mourvedre, 25% each Grenache and Cinsault; $18.00 a glass, $46.00 a carafe, $64.00 a bottle), Clos Sainte Madeleine 2011 Cassis (70 % Grenache, 15% each of Mourvedre and Cinsault; $22.00 a glass, $58.00 a carafe), and Chateau D’Esclans 2011 Côtes du Provence (Grenache and Rolle; $18.00 a glass, $46.00 a carafe, $64.00 a bottle).

Left Bank Brasserie Santana Row
377 Santana Row, Suite 1100
San Jose, California 95128
(408) 984-3500
http://www.LeftBank.com

Left Bank Brasserie Menlo Park
635 Santa Cruz Avenue
Menlo Park, CA 94025
(650) 473-6543
http://www.LeftBank.com

More Info

Link

http://www.leftbank.com

Call

408.984.3500