Description
The soils of Washington State produce some of the most unique wines in the world. Born of cataclysmic events like floods and volcanic eruptions and molded by weather and time, these soils offer vintners the opportunity to highlight grape varieties in unique locations. The incredible diversity of soils makes single vineyard wines some of the most terroir-driven in the new world. Add in the unique topography of the region and you will soon see why Washington State and its wines are so compelling. Visit with vintners who share the affinity for these unique vineyards and taste their Syrah, Merlot and Cabernet Sauvignon from the same sites. Does the vintner or the terroir stand out the most? You decide.
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