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Nothing is hotter right now than ramen, and for good reason! Join us as two ramen experts share their secrets to the perfect bowl: Thy Tran of Wandering Spoon and the Asian Culinary Forum will walk us through making hand-pulled noodles at home; Dennis Lee of Namu Gaji will teach us how to make his legendary ramen broth. Come hungry, and leave with the skills to tackle ramen in your home kitchen.
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