The Cheese School Presents
Dark of the Night: Stouts, Porters & Dark Beers
- When
- Wed Feb 29, 2012
- Where
- The Cheese School of San Francisco
- Time
- 6:30-8:30 PM
- Cost
- $69
- Tags
- Restaurants, Food & Drink Event/Festival, Culinary School, Food Services
Description
As the long, cold nights of winter linger, we love to warm up with a hearty, dark brew. And meaty cheeses make an excellent fireside companion. Former CIA instructor Chef Andy Wild will guide you on a tour of stouts, porters, and the cheeses that love them. Prepare to be cozy!More Info
- Link
- http://www.thecheeseschool.com
- Call
- 415.346.7530
- Contact Form (account required)
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