Clos LaChance
Crab Feed 2013
A Celebration of Eating Crab!!
- When
- Sat Mar 9, 2013
- Where
- Clos la Chance Winery
- Time
- 12:00pm
- Tags
- Restaurants, Seafood Restaurants, Wine, Wineries
Description
Ready, Set, EAT!!!! The Clos LaChance 3rd annual Crab Feed event is back. Enjoy a professionally cooked lunch by Chef Lou on March 9th, starting at 12:00pm. Tickets are on sale now and space IS VERY LIMITED. Call 408-686-1050, or visit the Tasting Room to purchase tickets. Reservations are required.Lunch will include:
Steamed Dungeness Crab: Cocktail sauce & fresh lemon
Penne Pasta: Sugar plum tomatoes, garlic olive oil and basil pesto
Mixed Green Salad: Walnuts, blue cheese crumbles, cucumber and balsamic vinaigrette
Sourdough roll
Dutch apple cheese cake and flourless chocolate cake
Alcohol not included in price.
Do Not Miss This Event !!
More Info
- Link
- http://www.clos.com
- Call
- 408-686-1050
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