Cooking Camp for Teens
- When
- Event has passed (Mon Jul 15, 2013 - Wed Jul 24, 2013)
- Cost
- $1350
- Tags
- Culinary School, Food Services
Description
Build the Essential Skills a Budding Chef Needs.Spend eight sessions in an intensive, yet teen-appropriate atmosphere learning the art of cooking from a professional chef—one of the same instructors who trains adults at The The International Culinary Center.
This course requires no experience. Even if you've never boiled an egg, this technique-based class will teach you the skills to create impressive meals at home and give you the foundation for a lifetime of learning and experimentation in the kitchen. You'll find each session to be a true hands-on experience, beginning on your first day of class when you learn to chop vegetables like a pro.
Working in our modern kitchens, each student receives a healthy helping of personalized attention and guidance, thanks to our smaller class size. After the
40-hour course is completed, graduates leave our kitchens with a new sense of “culinary confidence,” and the ability to make gnocchi by hand, create paper-thin crêpes, poach lobster, and so much more!
Each participant will receive a uniform, a set of knives, a tool kit, and knowledge that can lead them on a path to an exciting future in fine cooking.40 HOURS - $1,350
WEEKDAY SCHEDULES
Monday through Friday
8 sessions over 2 weeks
Begins: July 15, 3013
Ends: July 24, 2013
Class time: 9:00am-2:00pm
Additional Dates:
July 22, 2013-July 31, 2013
August 5, 2013-August 14, 2013
More Info
- Link
- http://www.internationalculinarycenter.com/courses/ca/cul/fo...
- Call
- 408-370-5500
- Contact Form (account required)
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