INFORUM Hosts
Chef Marcus Samuelsson: Recipes to Cook at Home
- When
- Mon Nov 3, 2014
- Where
- The Commonwealth Club SF
- Time
- 6:30-8:00 pm
- Cost
- $10 - $20
- Tags
- Restaurants, Food & Drink Event/Festival, Culinary School, Food Services
Description
Come reinvigorate your taste buds as award-winning chef Marcus Samuelsson gives us a glimpse of what home cooking looks like to a top chef. He’s taken to long form writing to share the secrets of his multicultural dishes, blending the Ethiopian, Swedish, Mexican, Caribbean, Italian, and Southern soul. From dill-spiced salmon to peanut noodles with slaw, his latest book, Marcus Off Duty: The Recipes I Cook at Home, walks us through his success and variety in the kitchen.More Info
- Link
- http://www.commonwealthclub.org
- Contact Form (account required)
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