Celebrate Donato Enoteca's 9th anniversary and the first day of summer
- When
- Thu Jun 21, 2018
- Where
- Donato Enoteca
- Time
- 11:30 a.m.-9:30 p.m.
- Cost
- $39 - $55
- Tags
- Food
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Description
Celebrate Donato Enoteca's 9th anniversary and the first day of summer on Thursday, June 21!The restaurant will feature a tasting menu with some of the chef's favorites dishes. The tasting menu includes complimentary sparkling wine. (The regular menu will also be served.)
Three courses: $39
Four courses: $55
The complete menu is below. Photo is here (credit: Nadia Andreini)
Burrata pugliese e melanzane
Imported Burrata Pugliese with grilled & marinated eggplant, basil & almonds
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Frascarelli e salsiccia di agnello e piselli
Traditional Umbrian pasta; lamb sausage, crush tomatoes, Iacopi farm peas & pecorino
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Costine di maiale e peperonata
Marinated & grilled Duroc pork ribs, sweet & sour peperonata
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Dolce dell’anniversario
Surprise anniversary dessert
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