Americano Christmas Dinner
- When
- Thu Dec 25, 2008
- Where
- Americano
- Time
- 2:00 p.m. - 8 p.m.
- Cost
- $75
- Tags
- Restaurants
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Description
Executive Chef Paul Arenstam’s Christmas prix fixe, three-course dinner will feature tastes of the holiday season and will celebrate family-style, farm-to-table dining. Menu highlights include an appetizer of Quail “de la Plancha” with Guanciale, Anson Mills Polenta and Mascarpone, an entrée selection of Roast California Lamb Loin with Fingerling Potatoes, Preserved Meyer Lemon and Gaeta Olives, and Chocolate Souffle Cake with Chestnut Cream for dessertMore Info
- Link
- http://www.americanorestaurant.com
- Call
- 415 278 3777
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