The Cheese School Presents
American Cheese & Wine
- When
- Wed Feb 8, 2012
- Where
- The Cheese School of San Francisco
- Time
- 6:30-8:30 PM
- Cost
- $69
- Tags
- Restaurants, Food & Drink Event/Festival, Culinary School, Food Services
Description
American cheese is on the march. This decade the World Cheese Awards has crowned Oregon’s Rogue River Blue and California’s Bandage Wrapped Cheddar as the best examples of their kind. So if you’re still hung up on France and Italy, allow artisan cheese authority and James Beard award-winning author Laura Werlin to guide you through a tasting of the most important cheeses in our own backyard. Also an expert at wine pairing, Laura will hand select four wines from her favorite American winemakers.More Info
- Link
- http://www.thecheeseschool.com
- Call
- 415.346.7530
- Contact Form (account required)
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