Description
Smell and taste are inexorably intertwined in us mammals, bound together with a fancy descriptor: “chemoreception.” And for the rather important purpose of eating, smell and taste combine to create flavor. Tonight you can discover a multitude of ways to appreciate your chemical perception abilities, their limitations, and even some of the strange newfound places where researchers have discovered that they come into play. We’ll provide a pleasing palate of olfactory and gustatory encounters to enhance your connection to your everyday perceptions.
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