American Heart Association
2013 Chef’s Table — A Food & Wine Event
- When
- Fri May 17, 2013
- Where
- International Culinary Center of California
- Time
- 6:00 pm - 10:00 pm
- Cost
- $85 - $100
- Tags
- Wine
Description
Join us as we celebrate health at our first Chef’s Table — AFood & Wine Event, a fundraiser on behalf of the
American Heart Association, dedicated to building healthier
lives, free of cardiovascular diseases and stroke.
Let’s raise our glasses to locally sourced wine while we enjoy a three course fork buffet which will feature organic food grown by farmers who promote sustainable farming practices, good stewardship of the land and who advocate ingredients that are not genetically modified.
Highlights:
♥ Master Chef and AHA spokesman, Udo Prambs, will prepare a
Signature Heart-Healthy dish.
♥ Villa Del Monte Winery of Los Gatos Wine will provide wine tasting and presentation.
♥ A motivational speaker will inspire us to lead a heart-healthy lifestyle.
♥ Live auction for prized wines, wine tasting certificates, handcrafted cheeses and more.
More Info
- Link
- http://www.chefstablefoodandwine.org
- Call
- 408.385.1743
- Contact Form (account required)
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