Winemaker Dinner at the Fairmont
Featuring Coterie Cellars
- When
- Fri Mar 25, 2011
- Where
- The Fairmont San Jose Hotel
- Time
- 7pm
- Cost
- $95
- Tags
- Restaurants, Food & Drink Event/Festival
Description
Enjoy a winemaker’s dinner featuring Coterie Cellars on Friday. The gourmet menu will include fresh morel, asparagus and duck broth soup, smoked black cod, roast veal rib eye and bittersweet chocolate mousse, all paired with Coterie Cellars wine. Start your weekend off in style!More Info
- Link
- http://www.fairmont.com/sanjose/GuestServices/Restaurants/Wi...
- Call
- (408) 998-1900 (Box Office)
- Contact Form (account required)
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