For over 18 years, Pizza California has been crafting delicious, creative combinations atop their thick, chewy sourdough crust.

Using locally abundant ingredients, you'll taste the fresh flavors in the sauce made of heirloom tomatoes grown in Stanislaus Valley, in the feta cheese from Belfiore Farm in Berkeley, and their garlic and produce from Gilroy and local growers.

Best of all, enjoy their craft pizzas with your favorite local craft brews from one of their many taps.