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2009 BEST OF SILICON VALLEY Reader Survey Winner - First Place
Cooking dinner for 20, 30 or 50 people can be a daunting challenge. Instead of spending days in the kitchen, Metro readers believe that hiring the talented cooks at Parsley Sage Rosemary and Thyme is a much better idea.
While we cover all aspects of event planning, the essence of PSRT is and always shall remain the food. We are always working in the kitchen, creating new flavors, old tastes with new twists, and innovative combinations. The food is always the most memorable aspect of our events, and we intend to keep it that way. Don't look to us for "run-of-the-mill caterer's fare"; you won't find it on our menus.