Friday, August 24, 2012

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Sparkling Wines & Champagne

The International Culinary Center3:30 pm- 5:30 pm

Overview Bubbly 101 Is Champagne truly a wine? Where do the bubbles come from? Is there a difference between sparkling wine and Champagne?…

408-370-5500

Viva Mexico! Cooking Workshop

The International Culinary Center9 am - 1pm

The Bold and the Beautiful Mexican cuisine, with its bold tastes and colors, is a unique blend of indigenous food traditions with European influences…

408-370-5500

Tomato! Tomato! Tomato! Cooking Workshop

The International Culinary Center9am-1pm

Delicious Versatility for Any Occasion Originating in the highlands of Peru, the tomato has spread its vines across the globe to become a staple…

408-370-5500

Food Technology for the Home Cook

The International Culinary Center9am-12pm

What's the secret to the greatest dishes in the best restaurants in the world? They harness a level of food technology to unlock tastes, textures,…

408-370-5500

Mini Cooking Camp for Teens

The International Culinary Center9am-2pm

Build the Essential Skills a Budding Chef Needs. Spend four sessions in an intensive, yet teen-appropriate atmosphere learning the art of cooking…

408-370-5500

Pastry Techniques Workshop

The International Culinary Center9am-1pm20 sessions over 20 weeks: Ends…

Overview A Taste of the Professional Pastry Kitchen Do many of your finest fantasies involve chocolate desserts? Does the mere mention of elegant…

408-370-5500

All-American Barbecue

The International Culinary Center9am-1pm

More goes into great barbecue than knowing the difference between medium-rare and well-done. As the best pit masters will tell you, there is…

408-370-5500 Buy Tickets

Cool Summer Desserts

The International Culinary Center9am-1pm

Learn the art of working with mousses and creams, the foundations for an assortment of elegant desserts. In this hands-on class, you'll make…

408-370-5500

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