Chef Rachelle Bouchers Makes a

Freshly Made Dim Sum Feast

at Standards of Excellence

When
Wed Feb 16, 2011
Where
Standards of Excellence
Time
6:30-8pm
Tags
Restaurants, Food & Drink Event/Festival

Description

Want an excellent way to celebrate getting through more than half of the work week? Come for a fresh made Dim Sum feast, cooking demonstration and pot sticker making contest at Standards of Excellence Appliance retailer with Chef Rachelle Boucher, the store's culinary marketing manager. Some of the things on the menu include assorted pot stickers, "Double Happiness" shrimp and scallion pancakes and barbecue pork and chicken stir fried noodles.

More Info

Link
http://standardsofexcellence.com/soen/showrooms/san-jose/
Call
1-800-785-9921
Call
408-907-3800 (Box Office)

Comments

Location

  1. Standards of Excellence
    1720 Ringwood Avenue, San Jose, CA